Roasted Vegetables with Herbes de Provence Amy Morris, Oregon Lavender Association 2 fresh parsnips peeled 1 small bag of multi-colored fingerling potatoes 1 small bag of baby carrots 2 fresh beets peeled 1 bulb of garlic 1 onion 3…
Roasted Vegetables with Herbes de Provence Amy Morris, Oregon Lavender Association 2 fresh parsnips peeled 1 small bag of multi-colored fingerling potatoes 1 small bag of baby carrots 2 fresh beets peeled 1 bulb of garlic 1 onion 3…
Pan Crusted Salmon with Lavender Nancy Miller, Helvetia Lavender Farm 2 1/2 lbs fillet of salmon 1 lemon 1 t Herbes de Provence 1/2 t dried culinary lavender buds 1/2 c finely ground pecans Salt and pepper to taste…
